General snacking habits
Snacking are a main actions in both age range, which have 95·2 % regarding students and you may 89·nine % away from teens reporting at least one snack skills in the previous day (Desk ? (Tablestep one). 1 ). Additionally, brand new mean day-after-day time contribution from products was 29·0 % having children and you will twenty-seven·cuatro % to own teenagers (Fig. ? (Fig.step one). 1 ). Brand new indicate level of meals, dishes and EO each and every day did not disagree significantly by sex in kids (Table ? (Table2); 2 ); however, teenage ladies said a bit a whole lot more ingredients than just teenage males (imply dos·47 ( se 0·09) v. 2·19 ( se 0·08) snacks/d).
Dining table dos
Food times (EO) everyday, by sociodemographic characteristics, among FECHIC (youngsters, 4–6 age) and GOCS (teens, 12–fourteen ages) research players (n 1710), south-eastern section of Santiago, Chile, 2016
Most readily useful edibles and you can beverages ate
Your food and you will beverage groups consumed due to the fact products was basically equivalent certainly students and you will teens, that have seven of your own datiranje Talijanski dame top 10 teams within both decades organizations (grain-built candies, dairy food, most other sweets and you will candies, fruit-flavored drinks, salty meals, fruits and vegetables, cereal-situated dinners, unhealthy foods). Milk drinks and you will in a position-to-consume breakfast grains ranked on top in children, whereas empanadas and sopaipillas and carbonated products rated regarding most useful 10 into the teens (Tables ? (Tables3 3 and you may ? and4). 4 ). Fruits & vegetables have been the essential commonly ate snack food class in kids (40·0 %), however, cereals-established sweets ranked first in teenagers (46·0 %).
Dining table step 3
Day-after-day times consumption per capita, percentage of consumers and energy consumption for every individual towards the greatest 10 food and refreshment teams ate since the snacks and edibles during the the fresh FECHIC (people, 4–six decades) studies participants (n 958), south-east section of Santiago, Chile, 2016
† Suggest each and every day for each capita restaurants classification intake (also both users and non-users of each and every dinner class). For everybody dinner teams, the fresh new suggest total times consumption try 5050 kJ (1207 kcal).
Desk 4
Every day energy intake per capita, part of users and effort intake per consumer into finest ten as well as drink teams ate while the delicacies and you will food within the the latest GOCS (teens, 12–14 age) data members (letter 752), south-east area of Santiago, Chile, 2016
† Imply each day for each capita dining class intake (plus one another users and non-customers of every dining category). For everybody restaurants communities, the fresh new imply full time intake try 5050 kJ (1207 kcal).
Furthermore, to have dinners and you will beverages ate since snacks, seven from the top 10 restaurants communities have been a similar in both a long time (cereal-oriented foods, whole milk products, beef and you will chicken replacements, vegetables and fruit, oil and fats, dairy foods, grain-centered desserts, unhealthy food). Beans and you can eggs was in fact one of several almost every other best opportunity members into the children, while to have teens carbonated beverages and you may empanadas and you can sopaipillas ranked when you look at the the major ten (Dining tables ? (Tables3 step three and you may ? and4 4 ).
Mineral reputation by eating event
As Table ? Table5 5 shows, while snacks contributed about a third of the daily energy (kcal/100 g) in both age groups, they more contributed more to the total daily sugar intake (41·7 % in children, 38·5 % in adolescents) and slightly less to the total daily protein intake (20·0 % in children, 17·4 % in adolescents) than would be expected given their energy contribution compared with that of meals. Among participants who reported at least one meal and one snack in a day (n 1585), the daily energy density was higher for snacks (519 kJ (124 kcal)/100 g for children, 782 kJ (187 kcal)/100 g for adolescents) than for meals (356 kJ (85 kcal)/100 g for children, 431 kJ (103 kcal)/100 g for adolescents) in both age groups (P < 0·05).>